Fall Arts & Food Fest

The Prospect Park UMC Fall Arts & Food Festival is back for another year! Formerly known as the Bazaar & Art Fair, this long-standing PPUMC tradition will be held on the first Saturday in November. This FREE event will feature 16 vendors throughout the church and delicious food.

Each artist vendor will be responsible for their own sales and may accept one or more various forms of payment such as cash, check or debit/credit card. Come prepared, ready to take home the delightful treasures you will find. Among them will be textile arts of several kinds (quilted, knitted, woven, sculpted and more), pottery, paper and paintings, botanical crafts and soap, and fair-trade coffee.

2022 Fall Arts & Food Fest Vendors:

Vanessa Agudo: Jewelry and accessories • Judy Bratt: Handweaving • Laura Burlis: Polymer clay switch plates, ornaments, pens, bowls • Christine Burnes: One of a kind sterling silver gemstone jewelry, hand knits, crochet shawls, buttons, ornaments, handspun yarn • Stephanie Daily: Decorative glycerin soaps, knitted items, holiday jewelry • Katherine Dawa: African jewelry, dry banana leaf pictures, bowties, key chains, Black cameo jewelry • Sue Dorumsgaard-Ayers: Pillowcases • Cathy Velasquez Eberhart: Coffee from Honduras • Judith Horns: Fabric crafts, jewelry • Jim Hughes: Photo coasters • Sandra Hunter: Handknit Baltic shawls, mittens, socks (with information about cultural significance) • Marilee Johnson: Quilts, quilted items  • Dawn Malcolm: Decorated and glazed pottery and tiles • Linda S Miller: Children’s books • Kathleen Molloy: Hand woven textiles, scarves , jewelry from Guatemala and Mexico, natural dyed textiles • Melissa Pavik: Crochet hats, mittens, gifts • Bethany Richards: Paintings, textiles, shirts  • Pauline Richards: Needlecrafts, dishtowels, scrubbies, quilts • Cherie Rinehart-Burke: Jewelry and paintings • Joe Tromiczak: Pottery •  Angela Hed Vincent: Handmade books, paintings, drums, shakers, candles

What’s on the Menu?

Rolls, Holes and Bars: Caramel rolls, Cinnamon rolls, Donut holes – Chocolate, Vanilla & Apple Cider (GF), Nutty blueberry oat breakfast bars (Vegan)

Soups Sold by the bowl OR the quart.

Served with bread roll or “Buttermilk” biscuit (GF, Vegan)

Chicken Wild Rice (GF) • Chicken Black Bean Chili (GF,DF) • Pumpkin Bisque (GF, Vegan) Beef Barley

Beverages: La Croix water, coffee, tea

All food from the kitchen is sold for a “suggested donation,” all of which will go to PPUMC’s mission/outreach projects. 


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